Why Organizing Your Refrigerator Matters Reduce Waste and Protect Your Health Your refrigerator isn't just a place to store food—it's where freshness and hygiene begin. When it's cluttered or unorganized, food often expires unnoticed or gets contaminated due to uneven cooling. According to the Korea Consumer Agency, nearly 30% of discarded food at home is due to expiration in the fridge. A well-organized fridge helps you save on grocery bills, maintain food safety, and reduce food waste. Preparation Before You Start Organizing 1. Clear Out and Check Expiration Dates Take everything out of the fridge. Go through each item to check for expiration or signs of spoilage. Dispose of anything that's gone bad, and transfer items to transparent containers for better visibility and freshness. 2. Understand Temperature Zones Bottom Shelf : Coldest part, ideal for raw meat and seafood. Middle Shelf : Stable temperature, best for dairy, tofu, and eggs. Top Shelf : Easy-acc...
How to Store Lemons: Keep Your Lemons Fresh for Longer Lemons are a versatile and refreshing fruit used in countless dishes and beverages worldwide. However, storing them properly can be a challenge, especially if you want to keep them fresh for an extended period. This comprehensive guide will help you understand the best ways to store lemons, prevent spoilage, and maximize their freshness. 1. How to Store Lemons: Room Temperature vs. Refrigeration When it comes to storing lemons, the two most common options are room temperature and refrigeration. Each method has its pros and cons, depending on how soon you plan to use your lemons. 1.1 Room Temperature Storage: Ideal for Short-Term Use Storing lemons at room temperature is convenient if you intend to use them within a week. This method helps preserve the vibrant yellow color and natural citrus aroma. However, improper storage can lead to rapid drying or spoilage. Location : Store lemons in a cool, dry spot away from direct sun...