Why Organizing Your Refrigerator Matters Reduce Waste and Protect Your Health Your refrigerator isn't just a place to store food—it's where freshness and hygiene begin. When it's cluttered or unorganized, food often expires unnoticed or gets contaminated due to uneven cooling. According to the Korea Consumer Agency, nearly 30% of discarded food at home is due to expiration in the fridge. A well-organized fridge helps you save on grocery bills, maintain food safety, and reduce food waste. Preparation Before You Start Organizing 1. Clear Out and Check Expiration Dates Take everything out of the fridge. Go through each item to check for expiration or signs of spoilage. Dispose of anything that's gone bad, and transfer items to transparent containers for better visibility and freshness. 2. Understand Temperature Zones Bottom Shelf : Coldest part, ideal for raw meat and seafood. Middle Shelf : Stable temperature, best for dairy, tofu, and eggs. Top Shelf : Easy-acc...
Kiwi Storage Tips: The Perfect Way to Keep Your Kiwi Fresh and Tasty Kiwi is a delicious and nutritious fruit loved by many. It's packed with vitamin C, antioxidants, and dietary fiber, making it a great addition to any diet. However, the key to enjoying kiwi at its best is knowing how to store it properly. Improper storage can result in a mushy, overripe fruit that loses its delightful flavor and texture. In this guide, we'll explore the best kiwi storage methods to keep them fresh for as long as possible, ensuring you can enjoy them at their peak. 1. Kiwi Storage: Room Temperature to Ripen Quickly When you purchase kiwis, they are often firm and unripe. To ripen them, it's best to store them at room temperature . Place them on your kitchen counter or in a bowl, and they will ripen naturally over the course of 3 to 7 days. The ideal room temperature for ripening kiwi is around 20°C (68°F) . Be sure not to place them in an area that is too hot or too cold. An interesting...